Nutrition Facts: Serving Size: 1 serving (1oz), Servings: 4, Amount Per Serving: Calories 15, Calories from Fat 0, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 70mg (3% DV), Total Carbohydrate 4g (1% DV), Dietary Fiber <1g (2% DV), Sugars 3g, Protein 0g, Vitamin A (0% DV), Vitamin C (25% DV), Calcium (0% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.