In a small bowl, mash raspberries with a fork until it turns to liquid. Add all the other spices and mix well.
Nutrition Facts:Serving Size: 1 Serving (10g), Servings: 4, Amount Per Serving: Calories 15, Fat Calories 0, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat, Cholest. 0mg (0% DV), Sodium 150mg (7% DV), Total Carbohydrates 2g (1% DV), Fiber <1g (4% DV), Sugars 1g, Protein 0g, Vitamin A (0% DV), Vitamin C (3% DV), Calcium (1% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.