Nutrition Facts: Serving Size: 1 serving (10g), Servings: 4, Amount Per Serving: Calories 25, Fat Calories 0, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Sodium 0mg (0% DV), Total Carbohydrates 6g (2% DV), Fiber 0g (0% DV), Sugars 5g, Protein 0g, Vitamin A (2% DV), Vitamin C (4% DV), Calcium (0% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.