Recipes

Chicken Keema Masala
Preparation: 30 minutes
Contains: 17 ingredients
Category: Entrees
Difficulty: Easy

Chicken Keema Masala

June 21, 2014 No Comments
In a blender, add yogurt, ginger paste, garlic paste, cilantro and jalapeño peppers and puree. In a small non-stick skillet, over medium heat, dry roast the cumin seeds, fennel seeds, kalonji seeds and whole red chili for 1 minute or until the aroma is released. Let the ingredients cool and then grind…
Vegetable Fried Rice
Preparation: 45 minutes
Contains: 21 ingredients
Category: Entrees
Difficulty: Easy

Vegetable Fried Rice

June 8, 2014 No Comments
In a medium saucepan, over medium high heat, add rice, water, and 1 teaspoon of lemongrass; bring to a quick boil and stir. Reduce heat to low, cover and cook for 40 to 45 minutes or until rice is cooked. Remove from heat and keep covered for another 5 to 10 minutes.…
Coconut Curry with Noodles (Kadi Khause)
Preparation: 60 minutes
Contains: 17 ingredients
Category: Entrees
Difficulty: Moderate

Coconut Curry with Noodles (Kadi Khause)

May 11, 2014 No Comments
To prepare the chicken, trim off all visible fat and cut into small cubes; rinse with cold water and drain. Combine garlic, ginger and onion in a blender and puree; set aside. Place a medium size non-stick Dutch pan over medium high heat and add oil; once the oil begins…
Chickpeas Salad
Preparation: 45 minutes
Contains: 12 ingredients
Category: SaladsSnacks
Difficulty: Easy

Chickpeas Salad

April 4, 2014 No Comments
 To prepare the chickpeas: Soak chickpeas for 4-5 hours in cold water. Drain and rinse.  To cook the chickpeas: In a pot, add soaked chickpeas, 4 cups of water and 1⁄4 tsp baking soda. Add salt and boil chickpeas for 20 minutes or  until tender.  In a separate bowl, add tomato,…
Fruit Boat
Preparation: 15 minutes
Contains: 5 ingredients
Category: 30 MinutesFor Kids
Difficulty: Easy

Fruit Boat

March 19, 2014 No Comments
Rinse grapes, blueberries and strawberries and dry completely. Cut each strawberry into 4 pieces. Cut string cheese to get 8 pieces of cheese from each string cheese. Cut banana into 2 halves, then slice each half lengthwise (to get a total of 4 slices). On a toothpick, insert 2 grapes, a…
Tabouleh Salad
Preparation: 45 minutes
Contains: 13 ingredients
Category: Salads
Difficulty: Moderate

Tabouleh Salad

February 12, 2014 No Comments
In a pot, add garbanzo beans and plenty of water; soak overnight. The next day, drain all the water; add garbanzo beans and 2 cups of fresh water into a medium sized pot. Boil garbanzo beans for approximately 30 minutes or until tender. Drain all the water. Set aside. In…
Whole Moong Daal Dhoklas with Coconut and Pineapple Chutney
Preparation: 120 minutes
Contains: 16 ingredients
Category: Snacks
Difficulty: Hard

Whole Moong Daal Dhoklas with Coconut and Pineapple Chutney

February 2, 2014 No Comments
Soak the Moong for about 4 hours; discard all water, rinse and drain water again. In a food processor or blender, combine moong, yogurt, cilantro, jalapeno, and garlic paste,blend to make a smooth batter. Pour into a medium size bowl and add a 1⁄4 cup of water to remove all the…
Edamame and Corn Salad
Preparation: 20 minutes
Contains: 10 ingredients
Category: Salads
Difficulty: Easy

Edamame and Corn Salad

January 4, 2014 No Comments
Over high heat, in a deep saucepan, boil water and add edamame and corn. Boil for three minutes. Meanwhile, prepare a bowl of ice water. After 3 minutes, drain the water, and put the corn and edameme in the bowl of ice water. Drain again. Place it a large bowl.…
Roasted Beet Root with Chickpeas Dip
Preparation: 60 minutes
Contains: 12 ingredients
Category: Snacks
Difficulty: Easy

Roasted Beet Root with Chickpeas Dip

January 4, 2014 No Comments
Preheat oven to 350 degrees Fahrenheit. Wrap the beet root in a piece of foil and bake for 25-30 minutes or until tender.Remove from the oven and let cool. Once cool, peel the skin and dice small. In a small nonstick skillet, over a medium-low heat, spray cooking spray evenly…
Shrimp Bowl with Green Beans, Brown Rice and Pasta
Preparation: 75 minutes
Contains: 12 ingredients
Category: For Kids
Difficulty: Hard

Shrimp Bowl with Green Beans, Brown Rice and Pasta

December 18, 2013 No Comments
To cook the rice, rinse the rice in a bowl and drain the water.  In a pot, over high heat, add rice and 3/4 cup water; bring to a rapid boil and turn down the heat to medium-low heat. Cover the pot and let rice cook 15-20 minutes or until…
Cucumber and Yogurt Dip
Preparation: 10 minutes
Contains: 6 ingredients
Category: 30 MinutesSnacks
Difficulty: Easy

Cucumber and Yogurt Dip

November 12, 2013 No Comments
Add yogurt to a bowl; add the ground cumin and salt; mix until smooth. Add cucumber to the mixture and mix well. Add freshly squeezed lime juice and mix. Transfer to a serving bowl and garnish with a sprinkle of chili powder.
Red Lentil Soup
Preparation: 45 minutes
Contains: 12 ingredients
Category: Soups
Difficulty: Easy

Red Lentil Soup

November 12, 2013 No Comments
Wash and rinse lentils. In a 4-quart pot, on high heat, add 4 cups water and 1 cup chicken broth, salt and lentils; bring to a boil. Reduce heat to medium until cooked, about 15 minutes. Turn stove to low heat. In a sauté pan, over medium heat, spray cooking…
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