Ingredient: Shallots

Garlic Shrimp with Sautéed Beetroot
Preparation: 30 minutes
Contains: 9 ingredients
Category: 30 Minutes
Difficulty: Easy

Garlic Shrimp with Sautéed Beetroot

July 16, 2012 No Comments
In a medium pan, over medium-low heat, add oil, curry leaves, garlic and shallots. Sauté for one minute; add tomatoes and homemade shrimp masala and sauté for 5 to 6 minutes. You may sprinkle a few drops of water if the mixture becomes too dry. Add shrimps and mix well, cook for…
Apricot  Chutney  (Makes 1/2 cup)
Preparation: 15 minutes
Contains: 4 ingredients
Category: Accompaniments
Difficulty: Easy

Apricot Chutney (Makes 1/2 cup)

June 8, 2012 No Comments
In a small bowl, combine apricot, shallots, and cilantro; mix well. Add preserve to the mixture and mix well.
Spicy Strawberry Chutney (Makes 1/2 cup)
Preparation: 30 minutes
Contains: 11 ingredients
Category: Accompaniments
Difficulty: Easy

Spicy Strawberry Chutney (Makes 1/2 cup)

May 8, 2012 No Comments
In a small non-stick saucepan, over medium-low heat, evenly spray cooking oil for 2 seconds. Sauté shallots with curry leaves and mustard seeds for 2 minutes or until shallots are cooked and tender. Add dry roasted cumin and coriander powder, paprika, tomatoes, strawberries and water and cook for 3 to 5 minutes. Sprinkle…
Blackberry Chutney (Makes 1/8 cup)
Preparation: 10 minutes
Contains: 5 ingredients
Category: Accompaniments
Difficulty: Easy

Blackberry Chutney (Makes 1/8 cup)

April 19, 2012 No Comments
In a small bowl, combine blackberries, shallots, and cilantro; mix well. Add preserve to the mixture and sprinkle crushed red pepper.
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