Ingredient: Salmon Fish

Fish Kebab with Spicy Grape Chutney
Preparation: 75 minutes
Contains: 11 ingredients
Category: Appetizers
Difficulty: Easy

Fish Kebab with Spicy Grape Chutney

June 8, 2012 No Comments
In a small saucepan, over medium high heat, add 2 tbsp. water, ginger and garlic paste and salmon fillet. Cover and cook for 5 to 7 minutes or until fish is cooked and flaky. Once cool, crumble by hand. In a medium size bowl, mash boiled potatoes using a fork…
Lost Password
Username or email