Category: Entrees

Salmon with Mango Salsa and Sweet Potatoes
Preparation: 45 minutes
Contains: 9 ingredients
Category: Entrees
Difficulty: Easy

Salmon with Mango Salsa and Sweet Potatoes

May 27, 2017 No Comments
Combine all the dry spices in a bowl; add minced garlic and olive oil. Mix well into paste consistency Rub the mixture on both sides of the Salmon pieces. Heat a nonstick pan on medium setting. Place the fish on the a non-stick pan and cook for about 3-4 minutes…
Tandoori Chicken Bites
Preparation: 45 minutes
Contains: 15 ingredients
Category: Entrees
Difficulty: Easy

Tandoori Chicken Bites

May 27, 2017 No Comments
Place chicken breast pieces in a bowl. Add yogurt, garlic & ginger paste, olive oil, ground cumin, ground red pepper, paprika, ground turmeric, salt, garam masala, red color and lemon juice to the chicken pieces and mix well by thoroughly coating all the chicken pieces. Marinate in a refrigerator for 2 hours,…
Daal with Kadu
Preparation: 45 minutes
Contains: 16 ingredients
Category: Entrees
Difficulty: Easy

Daal with Kadu

October 15, 2016 No Comments
Combine the Daals in a cooking pot and rinse well. Add water and set aside for thirty minutes then do a final rinse. Add 4 cups of water and cook the Daal over high heat to rapid boil; as soon as it starts creating foam, skim the foam carefully and discard…
Guvar Aloo Salan
Preparation: 45 minutes
Contains: 12 ingredients
Category: Entrees
Difficulty: Easy

Guvar Aloo Salan

September 28, 2016 No Comments
Rinse the cluster beans in cool water. Set aside. In a medium size pot, add the 4 cups of tap water over high heat, bring it to a rapid boil, add the beans, and blanch for 7 to 10 minutes or until beans soften. Lower the heat, remove the pot, drain the…
Angel Hair Pasta with Shrimp
Preparation: 35 minutes
Contains: 9 ingredients
Difficulty: Moderate

Angel Hair Pasta with Shrimp

July 19, 2014 No Comments
Boil pasta in water, following package instructions. Rinse and drain pasta and set aside. In a sauté pan, on medium high heat, add oil and sauté garlic for 2 minutes. Add diced tomatoes; cover and simmer until tomatoes are tender, and it is the consistency of a sauce. Add oregano, salt…
Chicken Keema Masala
Preparation: 30 minutes
Contains: 17 ingredients
Category: 30 MinutesEntrees
Difficulty: Easy

Chicken Keema Masala

June 21, 2014 No Comments
In a blender, add yogurt, ginger paste, garlic paste, cilantro and jalapeño peppers and puree. In a small non-stick skillet, over medium heat, dry roast the cumin seeds, fennel seeds, kalonji seeds and whole red chili for 1 minute or until the aroma is released. Let the ingredients cool and then grind…
Vegetable Fried Rice
Preparation: 45 minutes
Contains: 21 ingredients
Category: Entrees
Difficulty: Easy

Vegetable Fried Rice

June 8, 2014 No Comments
In a medium saucepan, over medium high heat, add rice, water, and 1 teaspoon of lemongrass; bring to a quick boil and stir. Reduce heat to low, cover and cook for 40 to 45 minutes or until rice is cooked. Remove from heat and keep covered for another 5 to 10 minutes.…
Coconut Curry with Noodles (Kadi Khause)
Preparation: 60 minutes
Contains: 17 ingredients
Category: Entrees
Difficulty: Moderate

Coconut Curry with Noodles (Kadi Khause)

May 11, 2014 No Comments
To prepare the chicken, trim off all visible fat and cut into small cubes; rinse with cold water and drain. Combine garlic, ginger and onion in a blender and puree; set aside. Place a medium size non-stick Dutch pan over medium high heat and add oil; once the oil begins…
Stir Fried Chicken Chili with Vegetables and Noodles
Preparation: 90 minutes
Contains: 18 ingredients
Category: Entrees
Difficulty: Hard

Stir Fried Chicken Chili with Vegetables and Noodles

October 3, 2012 No Comments
In a medium bowl, add chicken, 1 3⁄4 tablespoon garlic, ginger paste, soy sauce, rice vinegar, water, and 1 1⁄2 tablespoons of homemade chili masala to make the chicken marinade. Mix the chicken and the marinade well, cover and refrigerate for 20 minutes. In a large sauté pan, over medium high heat,…
Fish Masala with Brown Rice
Preparation: 45 minutes
Contains: 13 ingredients
Category: Entrees
Difficulty: Moderate

Fish Masala with Brown Rice

September 23, 2012 No Comments
Method: In a shallow dish, mix minced garlic, lemon juice, turmeric, homemade fish spice masala and 1 tablespoon of water to make the marinade for the tilapia. Rub the marinade on both sides of each tilapia fillet; cover and refrigerate for 15 minutes. In a medium wok, over medium high heat, evenly…
Chicken Haleem
Preparation: 180 minutes
Contains: 19 ingredients
Category: Entrees
Difficulty: Moderate

Chicken Haleem

July 16, 2012 No Comments
In a medium bowl, combine barley and 4 cups of water and soak for 4 hours. Drain the water. In a medium non-stick saucepan, over medium-low heat, add 4 cups water and the soaked barley; cook for 30 to 40 minutes. Let it cool. Using a hand-held blender puree the barley mixture.…
Brown Rice Pilaf with Chicken & Vegetables
Preparation: 120 minutes
Contains: 25 ingredients
Category: Entrees
Difficulty: Moderate

Brown Rice Pilaf with Chicken & Vegetables

June 8, 2012 No Comments
Pre-heat oven to 335 ̊ Mix potatoes and turmeric in a small bowl and set aside.  Use a small ovenproof tray and evenly spray cooking oil for 2 seconds; arrange the potatoes on the tray and sprinkle 1⁄2 cup water over potatoes; bake for 40 minutes or until tender when pierced with a…
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