Category: Accompaniments

Avocado Mint Chutney
Preparation: 15 minutes
Contains: 6 ingredients
Category: Accompaniments
Difficulty: Easy

Avocado Mint Chutney

April 7, 2021 No Comments
In a blender, add in all the ingredients and blend until pureed. Squeeze fresh lime or lemon juice, stir well, and pour into a serving dish. Enjoy the fresh green Avocado Mint Chutney with your favorite appetizer.
No Sugar Added, Walnut-Dates Carrot Bread
Preparation: 45 minutes
Contains: 11 ingredients
Category: Accompaniments
Difficulty: Easy

No Sugar Added, Walnut-Dates Carrot Bread

March 15, 2021 No Comments
Preheat the oven to 350 degrees fahrenheit. In a medium size mixing bowl add all the dry ingredients, whole-wheat flour, baking powder, baking soda, cinnamon powder, chopped walnuts, and dates, mix well and keep it aside. In a small bowl, smash the ripe banana well and keep it aside. In…
Banana Yeast Bread
Preparation: 210 minutes
Contains: 13 ingredients
Category: Accompaniments
Difficulty: Easy

Banana Yeast Bread

January 25, 2021 No Comments
In a microwave-safe cup, warm the milk for 25 seconds (to lukewarm). In a medium-size bowl, sieve together whole wheat flour, bread flour, and add all the dry ingredients. Set aside. Smash the banana in a small bowl and mix it with the milk. Combine banana and flour mixtures, and…
Multigrain Bread Rolls
Preparation: 180 minutes
Contains: 12 ingredients
Category: Accompaniments
Difficulty: Easy

Multigrain Bread Rolls

November 28, 2020 No Comments
In a microwave-safe cup, warm the milk for 25 seconds (to lukewarm). Add yeast and sugar in the milk and let it stand for 5-10 minutes until it’s fully bloomed (if the yeast does not bloom then please do not continue to make it, that means yeast is not good…
Sweet Potatoes
Preparation: 45 minutes
Contains: 6 ingredients
Category: Accompaniments
Difficulty: Easy

Sweet Potatoes

May 27, 2017 No Comments
Peel potatoes and slice to desired thickness Preheat oven to 400°F In a bowl,  add potato slices, rosemary, black pepper, red chili powder, garlic powder and olive oil. Mix well Place potato slices on a cookie sheet and bake for 5 to 7 minutes; turn each slice and bake for additional…
Mango Salsa
Preparation: 15 minutes
Contains: 6 ingredients
Category: Accompaniments
Difficulty: Easy

Mango Salsa

May 27, 2017 No Comments
In a medium glass bowl, combine all the ingredients and refrigerate. Serve with Salmon and Sweet Potatoes (see recipe links below)
Strawberry and Ketchup Sauce
Preparation: 10 minutes
Contains: 2 ingredients
Category: Accompaniments
Difficulty: Easy

Strawberry and Ketchup Sauce

August 11, 2013 No Comments
Wash and dry strawberries. Remove the stem. Add strawberries and ketchup in a blender and blend until smooth. Serve with Oatmeal Crusted Chicken Fingers.
Raspberry Dressing
Preparation: 10 minutes
Contains: 6 ingredients
Category: Accompaniments
Difficulty: Easy

Raspberry Dressing

August 21, 2012 No Comments
In a small bowl, mash raspberries with a fork until it turns to liquid. Add all the other spices and mix well.
Raspberry Chutney (makes 1/2 cup)
Preparation: 10 minutes
Contains: 3 ingredients
Category: Accompaniments
Difficulty: Easy

Raspberry Chutney (makes 1/2 cup)

August 21, 2012 No Comments
In a small bowl, combine raspberries, sugar and salt. Mix well with a fork until it becomes a thick sauce.
Apricot  Chutney  (Makes 1/2 cup)
Preparation: 15 minutes
Contains: 4 ingredients
Category: Accompaniments
Difficulty: Easy

Apricot Chutney (Makes 1/2 cup)

June 8, 2012 No Comments
In a small bowl, combine apricot, shallots, and cilantro; mix well. Add preserve to the mixture and mix well.
Banana Cilantro Chutney (Makes 1 1⁄4 cups)
Preparation: 30 minutes
Contains: 4 ingredients
Category: Accompaniments
Difficulty: Easy

Banana Cilantro Chutney (Makes 1 1⁄4 cups)

June 8, 2012 No Comments
Add all the ingredients to a blender and puree; serve with Bombay Toast Sandwhich.
Spicy Grape Chutney  (Makes 1/4 cup)
Preparation: 10 minutes
Contains: 4 ingredients
Category: Accompaniments
Difficulty: Easy

Spicy Grape Chutney (Makes 1/4 cup)

June 8, 2012 No Comments
In a blender, combine grapes, cilantro, cayenne pepper and salt; puree. In a small non-stick skillet, over a medium-low heat, add puree from the blender and cook for 7 to 10 minutes until mixture turns into a thick sauce.
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